10/13/2023 0 Comments Types of squash![]() ![]() Hubbard Squash – Hubbard squash has a sweet flavor and a dense texture. ![]() Drizzle with a bit of olive oil, season with your favorite spices, and roast in a 400 degree F oven for about 30 minutes, or until tender. To roast it, cut it in half and scoop out the seeds. It can be roasted, baked, boiled, or microwaved. Red Kuri Squash – Red Kuri squash has a sweet and nutty flavor and a creamy texture.Drizzle with a bit of olive oil, season with your favorite spices, and roast in a 400-degree F oven for about 30 minutes, or until tender. Calabaza Squash – Calabaza squash is a sweet and creamy squash that can be used in a variety of dishes.Drizzle with a bit of olive oil, season with your favorite spices, and roast in a 375 degree F oven for about 30 minutes, or until tender. Kabocha Squash – Kabocha squash has a sweet, nutty flavor and a dense texture.Roast in a 400 degree F oven for about 20 minutes, stirring occasionally, until it is golden and tender. To roast it, cut it into cubes and toss with a bit of olive oil and your favorite seasonings. It can be grilled, sautéed, roasted, or boiled. Yellow Squash – Yellow squash is a mild-tasting squash that can be cooked a variety of ways.Roast in a 400-degree F oven for about 20 minutes, stirring occasionally, until it is golden and tender. Zucchini – Zucchini is a mild-tasting squash that can be used in a variety of dishes.Drizzle with olive oil, season with your favorite spices, and roast in a 400-degree F oven for about 30 minutes, or until tender. Cut it in half lengthwise to roast it and scoop out the seeds. It can be roasted, baked, boiled, or steamed. Delicata Squash – Delicata squash has a mild flavor and creamy texture.Once cooked, use a fork to scrape the strands of squash away from the skin. Bake in a 375-degree F oven for about 45 minutes, or until it is tender. To cook it, cut it in half, scoop out the seeds, and place it cut-side down in a baking dish. Spaghetti Squash – Spaghetti squash is a unique type of squash that has a mild flavor and a stringy texture that resembles spaghetti noodles.Drizzle with a bit of olive oil, season with your favorite spices, and roast in a 375-degree F oven for about 30 minutes, or until tender. It can be roasted, steamed, boiled, or microwaved. Acorn Squash – Acorn squash has a slightly sweet and nutty flavor.Roast it in a 425-degree F oven for about 30 minutes, occasionally stirring, until it is golden and tender. It has a mild, sweet flavor and can be used in a variety of ways. Butternut Squash – Butternut squash is one of the most popular types of squash. ![]()
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